Step-by-Step Guide to Prepare Super Quick Homemade Pork Belly in Preserved Lettuce

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Quick Pork Belly in Preserved Lettuce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pork Belly in Preserved Lettuce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Belly in Preserved Lettuce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Pork Belly in Preserved Lettuce using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pork Belly in Preserved Lettuce:

1. 1 kg pork belly
2. 1 whole preserved lettuce
3. 5 slices ginger
4. Sauce:soy sauce,dark soy sauce,flour,sugar,cooking wine
5. 1 cup water

Instructions to make to make Pork Belly in Preserved Lettuce

1. Heat a pan and fry the slice pork belly just charr it.Then add ginger sautee it then the lettuce stir fry all then pour the sauce.Add water then cook until the sauce thickens.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Ultimate Pork Belly in Preserved Lettuce. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!