Recipe of Perfect Sweet and Sour Pork

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Make Award-winning Sweet and Sour Pork. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet and Sour Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Sour Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and Sour Pork is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and Sour Pork estimated approx 30+minutes.

To begin with this recipe, we must prepare a few components. You can cook Sweet and Sour Pork using 22 ingredients and 7 steps. Here is how you can achieve that.

Just a typical Sweet and Sour Pork but changed to our taste. Best flavor is with rice wine vinegar, other types are too strong.

Ingredients and spices that need to be Make ready to make Sweet and Sour Pork:

1. 8 oz lean pork
2. 1 garlic clove, smashed
3. 1⁄2 green pepper, cut into bite-sized pieces
4. 1⁄2 onion, cut into bite-sized pieces
5. 2 small tomatoes cut into wedges
6. 8 oz canned pineapple chunks, drained, reserving liquid
7. As needed Oil for deep frying and for stir-frying. I use Peanut Oil
8. marinade
9. 1 beaten egg, use 1/2 for the marinade, discard the rest, or save, whatever
10. 1 tbs soy sauce
11. 1 tbs rice wine vinegar
12. 2 1⁄2 tbs cornstarch
13. Cornstarch for dredging the pork
14. sauce
15. 3 tbs rice wine vinegar
16. 2 tbs brown sugar
17. 1 tsp tomato paste. I use the type in a tube
18. 1 tbs ketchup
19. 1 tsp Worcestershire sauce
20. 2 tsp soy sauce
21. reserved pineapple juice
22. 2 tsp cornstarch

Steps to make to make Sweet and Sour Pork

1. Cut pork into bite-sized pieces and add to the marinade. Let sit for at least 30 minutes. Heat deep fat oil to 380f. Dredge pork in cornstarch and put into oil for about 2 minutes, drain.
2. Just before cooking the vegetables, refry the pork @410f until lightly browned
3. Mix sauce ingredients
4. Put some oil in a wok and stir fry garlic until brown; remove
5. Add green pepper and onions and stir fry until tender-crisp
6. Add sauce mixture and stir until thickened
7. Add pork, tomato, pineapple, and heat. Serve over rice

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So that is going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Sweet and Sour Pork. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!