Simple Way to Make Speedy Chicken Stroganoff

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Ultimate Chicken Stroganoff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Stroganoff is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Stroganoff estimated approx 40 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Chicken Stroganoff using 12 ingredients and 6 steps. Here is how you cook that.

Following a traditional recipe, this you will not be able to put down this simple creamy stroganoff.

Ingredients and spices that need to be Take to make Chicken Stroganoff:

1. 2 X chicken breast (500 - 600g)
2. Tablespoon oil
3. 2 X tablespoons butter
4. 350 g button mushrooms (sliced)
5. 1 brown onion (thinly sliced)
6. 2 cloves garlic - diced
7. 30 ml white wine/white cooking wine
8. 500 ml chicken stock
9. 250 ml sour cream
10. 2 tablespoons seeded mustard or your favourite mustard to taste
11. Salt and pepper
12. Mashed potato or Rice to serve

Instructions to make to make Chicken Stroganoff

1. In a deep pan, heat your oil on a high heat, salt and pepper you chicken breasts and cook on a high heat for 4-5 mins, until slightly browned, but not burned. It will still be raw on the inside. Remove from heat and set aside.
2. Turn down to medium heat, melt your butter, then add mushrooms, garlic and onion. Cook for 7-10mins, stirring often.
3. While this is cooking, cut your chicken into bite-sized strips.
4. Add in your wine and cook for a further 2-3 mins.
5. Add in your chicken stock and stir well. Add in your sliced chicken. Cover, turn to low heat and cook for 20mins.
6. Stir through mustard and sour cream, cook for a brief period, until sour cream hot. Adjust salt and pepper levels to taste, and serve over mashed potato or rice.

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So that's going to wrap it up with this special food Simple Way to Make Quick Chicken Stroganoff. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!