How to Prepare Award-winning paprika pork steak in wine

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Perfect paprika pork steak in wine. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from paprika pork steak in wine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare paprika pork steak in wine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make paprika pork steak in wine is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook paprika pork steak in wine using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make paprika pork steak in wine:

1. 1 large onion chopped
2. 4 pork steak
3. 1/4 cup paprika
4. 1 salt to taste
5. 1 granulated garlic powder
6. 1/3 cup Shaoxing wine

Instructions to make to make paprika pork steak in wine

1. in a pan add a little olive oil put in onions and pork steak on top of onions add spices to pork steak brown your steak turn spice the other side after almost done add the wine deglaze the pan reduce it way down

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Ultimate paprika pork steak in wine. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!